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dc.contributor.authorWang, Xiang
dc.contributor.authorHe, Qile
dc.contributor.authorMatetic, Maja
dc.contributor.authorJemric, Tomislav
dc.contributor.authorZhang, Xiaoshuan
dc.date.accessioned2020-02-13T10:43:24Z
dc.date.available2020-02-13T10:43:24Z
dc.date.issued2017-02-17
dc.identifier.citationWang, X., He, Q., Matetic, M., Jemric, T. and Zhang, X., (2017). 'Development and evaluation on a wireless multi-gas-sensors system for improving traceability and transparency of table grape cold chain'. Computers and electronics in agriculture, 135, pp. 195-207. DOI: 10.1016/j.compag.2016.12.019en_US
dc.identifier.issn0168-1699
dc.identifier.doi10.1016/j.compag.2016.12.019
dc.identifier.urihttp://hdl.handle.net/10545/624476
dc.description.abstractThere is increasing requirement to improve traceability and transparency of table grapes cold chain. Key traceability indicators including temperature, humidity and gas microenvironments (e.g., CO2, O2, and SO2) based on table grape cold chain management need to be monitored and controlled. This paper presents a Wireless Multi-Gas-Sensors System (WGS2) as an effective real-time cold chain monitoring system, which consists of three units: (1) the WMN which applies the 433 MHz as the radio frequency to increase the transmission performance and forms a wireless sensor network; (2) the WAN which serves as the intermediary to connect the users and the sensor nodes to keep the sensor data without delay by the GPRS remote transmission module; (3) the signal processing unit which contains embedded software to drive the hardware to normal operation and shelf life prediction for table grapes. Then the study evaluates the WGS2 in a cold chain scenario and analyses the monitoring data. The results show that the WGS2 is effective in monitoring quality, and improving transparency and traceability of table grape cold chains. Its deploy ability and efficiency in implantation can enable the establishment of a more efficient, transparent and traceable table grape supply chain.en_US
dc.description.sponsorshipN/Aen_US
dc.language.isoenen_US
dc.publisherElsevier BVen_US
dc.relation.urlhttps://www.sciencedirect.com/science/article/pii/S0168169916309334en_US
dc.relation.urlhttps://pureportal.coventry.ac.uk/en/publications/development-and-evaluation-on-a-wireless-multi-gas-sensors-system-2
dc.rights© 2017 Elsevier B.V. All rights reserved.
dc.rights.urihttps://www.elsevier.com/tdm/userlicense/1.0/
dc.subjectTable grapesen_US
dc.subjectGas microenvironment monitoringen_US
dc.subjectShelf life predictionen_US
dc.subjectCold chainen_US
dc.subjectTraceability and transparencyen_US
dc.titleDevelopment and evaluation on a wireless multi-gas-sensors system for improving traceability and transparency of table grape cold chainen_US
dc.typeArticleen_US
dc.contributor.departmentChina Agricultural University, Beijing, Chinaen_US
dc.contributor.departmentCoventry Universityen_US
dc.contributor.departmentUniversity of Rijeka, Rijeka, Croatiaen_US
dc.contributor.departmentUniversity of Zagreben_US
dc.identifier.journalComputers and Electronics in Agricultureen_US
dc.identifier.piiS0168169916309334
dc.source.journaltitleComputers and Electronics in Agriculture
dc.source.volume135
dc.source.beginpage195
dc.source.endpage207
dcterms.dateAccepted2016-12-23
dc.author.detail300211en_US


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