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dc.contributor.authorCseh, Leonard
dc.contributor.authorClose, Hariett
dc.date.accessioned2013-09-09T09:53:19Z
dc.date.available2013-09-09T09:53:19Z
dc.date.issued2012-05-09
dc.identifier.urihttp://hdl.handle.net/10545/301381
dc.language.isoenen
dc.publisherCouncil for Hospitality Management Educationen
dc.subjectLocalen
dc.subjectFooden
dc.subjectMacronutrientsen
dc.titleNutritional benefits of local meat produceen
dc.typeWorking Paperen
dc.contributor.departmentUniversity of Derby, Buxtonen
refterms.dateFOA2019-02-28T13:14:09Z


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