The impact of supply chain integration on performance: Evidence from the UK food sector

Hdl Handle:
http://hdl.handle.net/10545/621856
Title:
The impact of supply chain integration on performance: Evidence from the UK food sector
Authors:
Kumar, Vikas; Chibuzo, Esinaulo Nwakama; Garza-Reyes, Jose Arturo ( 0000-0002-5493-877X ) ; Kumari, Archana; Rocha-Lona, Luis; Lopez-Torres, Gabriela Citlalli
Abstract:
Supply chain Integration has emerged as a major field of interest over the years that involve the strategic alignment of functions and processes within an organization. However, there have been major debates regarding the true design of the kinds of integration that would lead to performance of supply chains. This study develops a conceptual framework from the literature and defines four constructs of integration (customer, supplier, internal, and information integration) to see how this would lead to improved supply chain performance (such as production flexibility, inventory turns, order fulfillment rate, total logistics costs, and operational performance).
Affiliation:
University of the West of England; University of Warwick; University of Derby; Instituto Politécnico Nacional; Ciudad Universitaria Aguascalientes
Citation:
Kumar, V. et al (2017) 'The Impact of Supply Chain Integration on Performance: Evidence from the UK Food Sector, Procedia Manufacturing, 11:814-821, 27th International Conference on Flexible Automation and Intelligent Manufacturing, FAIM2017, Modena, Italy, 27-30 June.
Publisher:
Elsevier
Journal:
Procedia Manufacturing
Issue Date:
Sep-2017
URI:
http://hdl.handle.net/10545/621856
DOI:
10.1016/j.promfg.2017.07.183
Additional Links:
http://linkinghub.elsevier.com/retrieve/pii/S2351978917303918
Type:
Article
Language:
en
ISSN:
23519789
Sponsors:
N/A
Appears in Collections:
Centre for Supply Chain Improvement

Full metadata record

DC FieldValue Language
dc.contributor.authorKumar, Vikasen
dc.contributor.authorChibuzo, Esinaulo Nwakamaen
dc.contributor.authorGarza-Reyes, Jose Arturoen
dc.contributor.authorKumari, Archanaen
dc.contributor.authorRocha-Lona, Luisen
dc.contributor.authorLopez-Torres, Gabriela Citlallien
dc.date.accessioned2017-09-22T08:17:33Z-
dc.date.available2017-09-22T08:17:33Z-
dc.date.issued2017-09-
dc.identifier.citationKumar, V. et al (2017) 'The Impact of Supply Chain Integration on Performance: Evidence from the UK Food Sector, Procedia Manufacturing, 11:814-821, 27th International Conference on Flexible Automation and Intelligent Manufacturing, FAIM2017, Modena, Italy, 27-30 June.en
dc.identifier.issn23519789-
dc.identifier.doi10.1016/j.promfg.2017.07.183-
dc.identifier.urihttp://hdl.handle.net/10545/621856-
dc.description.abstractSupply chain Integration has emerged as a major field of interest over the years that involve the strategic alignment of functions and processes within an organization. However, there have been major debates regarding the true design of the kinds of integration that would lead to performance of supply chains. This study develops a conceptual framework from the literature and defines four constructs of integration (customer, supplier, internal, and information integration) to see how this would lead to improved supply chain performance (such as production flexibility, inventory turns, order fulfillment rate, total logistics costs, and operational performance).en
dc.description.sponsorshipN/Aen
dc.language.isoenen
dc.publisherElsevieren
dc.relation.urlhttp://linkinghub.elsevier.com/retrieve/pii/S2351978917303918en
dc.rightsArchived with thanks to Procedia Manufacturingen
dc.subjectSupply chain integrationen
dc.subjectSupply chain performanceen
dc.subjectUK food sectoren
dc.subjectInformation sharingen
dc.titleThe impact of supply chain integration on performance: Evidence from the UK food sectoren
dc.typeArticleen
dc.contributor.departmentUniversity of the West of Englanden
dc.contributor.departmentUniversity of Warwicken
dc.contributor.departmentUniversity of Derbyen
dc.contributor.departmentInstituto Politécnico Nacionalen
dc.contributor.departmentCiudad Universitaria Aguascalientesen
dc.identifier.journalProcedia Manufacturingen
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