A resource based approach in the context of the emerging craft brewing industry

Hdl Handle:
http://hdl.handle.net/10545/610619
Title:
A resource based approach in the context of the emerging craft brewing industry
Authors:
Alonso, Abel Duarte; Bressan, Alessandro; Sakellarios, Nikolaos
Affiliation:
University of Derby
Citation:
Alonso, A. D. et al (2016) 'A resource based approach in the context of the emerging craft brewing industry', European Business Review, Vol. 28 Issue: 5, pp.560-582, doi: 10.1108/EBR-12-2015-0176
Journal:
European Business Review
Issue Date:
2016
URI:
http://hdl.handle.net/10545/610619
DOI:
10.1108/EBR-12-2015-0176
Type:
Article
Language:
en
Appears in Collections:
Derby Business School

Full metadata record

DC FieldValue Language
dc.contributor.authorAlonso, Abel Duarteen
dc.contributor.authorBressan, Alessandroen
dc.contributor.authorSakellarios, Nikolaosen
dc.date.accessioned2016-05-24T09:27:21Zen
dc.date.available2016-05-24T09:27:21Zen
dc.date.issued2016en
dc.identifier.citationAlonso, A. D. et al (2016) 'A resource based approach in the context of the emerging craft brewing industry', European Business Review, Vol. 28 Issue: 5, pp.560-582, doi: 10.1108/EBR-12-2015-0176en
dc.identifier.doi10.1108/EBR-12-2015-0176en
dc.identifier.urihttp://hdl.handle.net/10545/610619en
dc.language.isoenen
dc.subjectResource Based view of the firmen
dc.subjectResourcesen
dc.titleA resource based approach in the context of the emerging craft brewing industryen
dc.typeArticleen
dc.contributor.departmentUniversity of Derbyen
dc.identifier.journalEuropean Business Reviewen
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