2.50
Hdl Handle:
http://hdl.handle.net/10545/301381
Title:
Nutritional benefits of local meat produce
Authors:
Cseh, Leonard; Close, Hariett
Affiliation:
University of Derby, Buxton
Publisher:
Council for Hospitality Management Education
Issue Date:
9-May-2012
URI:
http://hdl.handle.net/10545/301381
Type:
Working Paper
Language:
en
Appears in Collections:
Culture, Lifestyle & Landscape Research Group; Department of Hotel, Resort & Spa Management

Full metadata record

DC FieldValue Language
dc.contributor.authorCseh, Leonarden
dc.contributor.authorClose, Harietten
dc.date.accessioned2013-09-09T09:53:19Z-
dc.date.available2013-09-09T09:53:19Z-
dc.date.issued2012-05-09-
dc.identifier.urihttp://hdl.handle.net/10545/301381-
dc.language.isoenen
dc.publisherCouncil for Hospitality Management Educationen
dc.subjectLocalen
dc.subjectFooden
dc.subjectMacronutrientsen
dc.titleNutritional benefits of local meat produceen
dc.typeWorking Paperen
dc.contributor.departmentUniversity of Derby, Buxtonen
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